Please let your server know of any food allergies.

Nachos & Salsa

Chips & Salsa     $9
tomatoes, red onions, jalapeños, lime, fresh corn tortilla chips, salsa roja & salsa verde
(vegan, gluten-free)

Melted Manchego   $14
manchego cheese, sweet onions (vegetarian, gluten-free)

Nacho Mamma     $17
queso mixto, black beans, salsa ranchera, sour cream, pickled red onion & jalapeño
(can be made vegan, gluten-free)

Macho Nachos     $19
Nacho Mamma with choice of chicken or chorizo (gluten-free)

Guacamole

El Vez “The Original”     $16
tomato, onions, jalapeño, cilantro, lime (vegan, gluten-free)

De La Hoya     $16
traditional oaxacan style: roasted garlic, white onion, basil (vegan, gluten-free)

“Bazooka” Limon     $18
goat cheese, chile flake, pistachio, roasted tomato (can be made vegan, gluten-free)

“Indian Red” Lopez    $23
spicy crab, cilantro, salsa roja (gluten-free)

Tito Santana     $17
mango, red bell peppers, jicama, habanero & serrano chiles (vegan, gluten-free)

Appetizers

Queso Fundido de Hongos     $14
roasted mushroom and shallot, poblano-chile purée, epazote, salsa roja
(vegetarian, can be made gluten-free)

Queso Fundido con Carne     $14
melted mexican cheeses, rojo chorizo (can be made gluten-free)

Steak Quesadilla     $20
seared queso mixto, smoked chile salsa, Mexican crema, grilled jalepeno (can be made gluten-free)

Chicken Quesadilla     $16
achiote marinated chicken, chihuahua cheese, tomatillo salsa & pickled jalapeño in a corn tortilla
oaxaca cheese, peanut salsa verde (gluten-free)

Black Bean Tlayuda     $13
crispy corn flatbread topped with refried black beans, oaxaca cheese, avocado, jalapeño, lettuce & salsa roja (vegetarian, gluten-free)
add chorizo     $2

Tuna-Coconut Ceviche*     $19
coconut-lime broth, young coconut, habanero (gluten-free)

Sweet Corn and Poblano Empanadas   $13
oaxaca cheese, peanut salsa verde (vegetarian)

Soups & Salads

Mexican Chopped Salad     $14.5
romaine, pepitas, tomatoes, chayote, corn, black beans, queso fresco, crispy tortillas, lemon-avocado dressing or cumin-lime vinaigrette (can be made vegan and gluten-free)
add adobo chicken     $8
adobo shrimp     $12
grilled steak     $11

Caesar Salad     $12
anchovy, garlic, baby gem lettuce, parsley, lemon (can be made gluten-free and vegetarian)
add adobo chicken     $8
adobo shrimp     $12
grilled steak     $11

Tacos & Enchiladas

Steak Tacos*     $17
roasted tomatillo-chipotle salsa, pico de gallo (gluten-free)

Chicken Tacos     $14
chihuahua cheese, avocado, tomatillo & tomato salsa, crema (gluten-free)

Cauliflower Tacos al Pastor    $13
roasted habanero-cashew salsa, herb sesame ‘crema’, pickled red onions (vegan, gluten-free)

Tacos Árabes     $15
slow roasted lamb, morita chile, cucumber salsa, lime yogurt (can be made gluten-free)

Carnitas Tacos     $14
pork confit, diced white onion, cilantro, salsa verde cruda (gluten-free)

Baja Shrimp Tacos     $16
negra modelo beer batter, cabbage, pico de gallo, cremayo (can be made gluten-free)

Black Bean Enchiladas     $14
caramelized onions, chihuahua cheese, smoked yellow tomato sauce (vegetarian)

Chicken Enchiladas     $15
crema fresca, radish, cotija cheese (gluten-free)

Shrimp Enchiladas     $17
red chile-shrimp sauce, cremayo, shaved fennel (gluten-free)

Enchiladas Mixtas     $23
chicken, shrimp, black bean with traditional garnishes (gluten-free)

Taco Tasting Platter*     $28
chicken, steak, carnitas, mahi, shrimp (can be made gluten-free)

Tacos Al Carbon (for 2)

Traditional build your own tacos with flour tortillas, seared queso fresco, guacamole, pico de gallo and rajas
*corn tortillas available* 

Adobo Chicken     $35
Char-Grilled Steak     $48
Grilled Portobello (vegan)     $32
Grilled Shrimp     $43
Grilled Tofu (vegan)     $32
Combo (Choose 2)     

Entreés

Carne Asada     $28
grilled flat iron, creamed corn & jalapenos, tomatillo escabeche, guajillo steak sauce (gluten-free)

Red Snapper a la Veracruzana     $24
green rice, olive-caper sauce (gluten-free)

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Sides

Grilled Corn On The Cob     $7
lime chipotle, queso fresco (vegetarian, gluten-free)

Black Beans & White Rice     $5
(vegan, gluten-free)

Refried Beans     $4.50
(vegetarian, can be made gluten-free)

Fresh Corn Tortillas     $6
(vegan, gluten-free)

Roasted Brussels Sprouts     $8
avocado mayo, fresno chile (vegetarian, gluten-free)

Creamy Poblano Corn Rice    $6
(vegetarian, gluten-free)

Plantains Con Queso     $6
(can be made vegan, gluten-free)

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.